Monday, June 13, 2011

How to: Applesauce

I have already made carrots and forgot to document the process but here is what I did to make applesauce.

1. Peel and core apples

2. Put in a saucepan and put enough water to coat the bottom.

3. Cook the apples until tender (about 10 minutes)

4. This is my apples after they were cooked.

5. Put in food processor with liquid on the bottom depending on how thick you want it.

6. Put in ice cube trays and put in freezer.

7. Remove from freezer when frozen and put in labeled freezer bags. Return to freezer.

It was very easy to make the applesauce. I made some plain and some with cinnamon. Mason has yet to try them but I hope he likes it!!

Next to make will be sweet potatoes!


  1. Looks great! Thanks for reminding me to find that book - I have it stashed away somewhere. I need to start making some baby food, Carina is almost 6 months!

  2. I'm your newest follower over here from the Blog Toddle.

    I made sweet potatoes today! I can't wait to make applesauce - I think it'll smell a LOT better!

    I hope your Little One likes it (probably will - applesauce is amazing!)

  3. Looks yummy! I'd eat it. :) Hope Mason loves apples!

  4. im your newest follower, found you on the Toddle Tuesday blog hop! Hope you will come on over and follow back! I have some great giveaways coming up! thanks!


  5. Following along from TAT! I'd love for you to follow back!

    p.s. Yummy!!!

  6. Why haven't you linked up with me yet?? :)